Hi all and Happy Pre-Turkey Day:
I've been reading lots of blogs about pre-Turkey prep: some people are brining their turkey; some are making pies; some are making cornbread for stuffing (doesn't she know Pepridge Farm sells that stuff in bags?) Seriously - I have great respect for all those dedicated and inspired chefs;; BUT
here's my True Confession:
What I did today to prepare for Thanksgiving:
Picked out some new batiks at the LQS;
Bought some thread and some sharp new needles;
Got three movies;
Oh - and called Boston Market and ordered DINNER FOR SIX with turkey, veggies, dressing, and PIE!!!
So - I wish all of you gifted cooks a wonderful meal...
.................i'll be sewing most of the day - I'll post some photos of my accomplishments!
Kate
5 comments:
Now we're talking!
Good for you! I hope you remembered the corn bread!
smart girl!
My kind of woman! We will be having a tiny turkey only because my husband remembered to take it out of the freezer ... I'm going to prepare for Thanksgiving beginning on Thanksgiving morning. Before and after the meal, I'll be quilting. Have a nice holiday ...
Lol...spending a few minutes checking out new blogs and clicked on yours. Great prep for a great day! Enjoy
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